This is my famous Burger recipe, that has been used at Tjukayirla Roadhouse since we have been here in 2011. I wish I had a dollar for everyone who came through the door and said, “we’ve heard the burgers here are amazing!” Www.tjukayirlaroadhouse.com.au
Famous Chooka Works Burger by Serena
30g parsley
Chop 10 sec / spd8 (might require scraping down halfway through)
Remove and set aside
Without cleaning bowl, add
100 g fresh bread
Mix 10sec/Spd 6 (coarse bread crumbs)
Without cleaning bowl, add
500g mince
20g McCormick bush spices with mountain pepper
100g master foods smokey bbq sauce (or regular ba sauce and 1tsp liquid smoke)
1 egg
1tsp garlic powder
30g dried onions (optional)
Salt and pepper to taste
Mix 20sec/spd6
Add reserved parsley
Reverse mode
Mix 10sec/sp3
Form into 6-8 patties and chuck on the bbq! Turn only once for juicy burgers! They will take approx 3-4 min on each side over med-high heat
to serve as a Tjukayirla works burger, cook bacon, egg and pineapple and pile high with salad as below:
Gonna make these for dinner tonight!!
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Enjoy!
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